Wagyu Ribeye Steaks (MBS 9+)

LIMITED TIME ONLY
$98.00
In-stock
In stock at First Light Farms USA
Delivers by Wednesday, 10 June if you order within the next 3 days, 1 hours and 30 minutes.

Product Details

  • Shipping and returns

    We ship Mondays and Wednesdays. Once shipped, orders typically arrive within 2 days. Please note, we do not ship on public holidays.

    You’ll receive email confirmation with tracking information once your order has been shipped.

    All meat is shipped Frozen unless otherwise specified.

    We do not accept returns. If you have an issue with your order, please email [email protected].

  • Customer reviews

    Customer Reviews
    4.5 Based on 44 Reviews
    5 ★
    84% 
    37
    4 ★
    0% 
    0
    3 ★
    7% 
    3
    2 ★
    5% 
    2
    1 ★
    4% 
    2
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    Filter Reviews:
    AM
    27 May 2026
    Ashlyn M.
    US US

    Perfect Date Night

    I treat my wonderful partner to this (well I make him cook) every month or two. The thickness and fat ratio is always on point.

    TB
    25 May 2026
    Ted B.
    US US

    So good!

    Delicious! Best ever!

    TD
    12 May 2026
    Thomas D.
    US US

    I feel like I was scammed

    I was truly disappointed and upset at the quality of the so called wagyu. The ribeyes were NOT of high quality, and every package sent to me was sliced (breaking the vacuum seal) though frozen. The steaks had a smell to them immediately when defrosted, and the taste was horrible. The marbling was NOT 9+. Completely felt scammed with no easy way to contact the company. The only reason you get 2 stars instead of one is because product was actually sent.

    BM
    04 May 2026
    Brian M.
    US US

    5 stars

    Best steak ive ever had which I thought the 6+ was until this 9 + melted in my mouth. Ill be placing another order real soon

    AM
    25 Mar 2026
    Ashlyn M.
    US US

    Best steak ever

    Customer service? The best The steak? The best Delivery time? The best Seriously, I would just get it if your considering.