-
Shop
-
Learn More
-
About
The Flank Steak is a favourite among chefs for its versatility and ability to feed a crowd. Cook it hot and fast on the barbecue or in a hot pan, rest it well, and most importantly, slice it thinly across the grain. Done right, you’ll be rewarded with tender, flavour-packed slices that are perfect for sharing.
Ideal for barbecuing, slicing over salads, loading into tacos, or serving simply with your favourite sides.
Our top tip for a Flank Steak: Make sure to cut across the grain not with the grain.
2 pieces per 1 pack/order.
Learn more about our Wagyu here!
2 pieces per 1 pack/order.
We never compromise on quality. All of our Wagyu Beef is always:
Delivered FROZEN.
We deliver to all urban North and South Island addresses. Orders are dispatched Monday – Thursday on an overnight service for delivery the following day. Our shipping rate is $9.50 nationwide and we offer free delivery for all orders over $200.
We aim to get your order processed and dispatched within 2 working days. Once your order is dispatched, an automated track and trace email will be sent so you can track your order from depot to door. Please check your spam folder if you don’t receive this.
All orders containing perishable product are shipped with authority to leave instructions. We are unable to deliver directly to rural addresses as an overnight service is not available. For our rural customers, we have the option to deliver your order to the nearest NZ Courier depot or agent for collection. We will contact you to confirm collection before dispatching your order.
Returns
As we are sending perishable product, we are unable to accept returns. If an order is incorrect or experiences a shipping delay, please contact us at [email protected]
